Sep. 1 (Wed.),2021
I’ll make you understand the depth of sake brewing!
A new article is posted on the 1st of each month.
Four hundred years have passed since the birth of refined Japanese sake.
Using the abundant amount of historical materials related to sake available to us, each article will be a deep dive on a specific topic which will be sure to lead to unexpected discoveries.
Sep. 1 (Wed.),2021
Aug. 1 (Sun.),2021
The world of microorganisms is vast!
Jul. 1 (Thu.),2021
I’ll introduce some of the important sake brewing tools exhibited at the museum!
Jun. 1 (Tue.),2021
Let’s visit the Japan Heritage sites in your neighborhood!
May. 1 (Sat.),2021
Please visit the Sake Museum when it reopens!
Apr. 1 (Thu.),2021
Let me explain you about Nadagogo, the largest sake brewing region in Japan!
Mar. 3 (Wed.),2021
Let’s find out more about Nishinomiya’s deep connections to sake!
Making koji is the heart of sake brewing!!